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Olive Oil Dinner Rolls (soft and fluffy)

Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Side Dish

Ingredients
  

  • 3 cups flour
  • 1 cup warm milk
  • 1/4 cup Sweet Cream Butter, Vanilla, Greek, Garlic,Tuscan Herb, or Rosemary EVOO
  • 2 TBSP sugar
  • 2 1/4 tsp yeast
  • 1 egg
  • 1 tsp salt

Instructions
 

  • Mix warm milk, sugar and yeast; rest 5 minutes
    Add olive oil, egg, salt, flour; knead until soft
    Rise 1 hour. Shape into rolls
    Rise 30 minutes more
    Bake at 375 for 12-15 minutes