Name: Olive Oil Scalloped Potatoes (dairy free option)
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 3 pounds thinly sliced potatoes; 1/2 cup Garlic EVOO; 1 onion thinly sliced; 3 cups broth or dairy free milk; 1 tsp thyme; salt and pepper

Olive Oil Scalloped Potatoes (dairy free option)

Print Recipe

Prep Time 15

Cook Time 1

Total Time 1 15

Course Side Dish

Servings 8

Ingredients

3 pounds thinly sliced potatoes
1/2 cup Garlic EVOO
1 onion thinly sliced
3 cups broth or dairy free milk
1 tsp thyme
salt and pepper

Instructions

Saute onion in olive oil
Layer potatoes, onions, herbs and a drizzle of olive oil
Pour broth over the dish
Bake covered at 350 degrees F for 45 minutes, then uncovered15-20 minutes

Olive Oil Scalloped Potatoes (dairy free option)

Ingredients

Instructions

Products you will need

Garlic EVOO