Olive Oil Green Beans with Balsamic Shallots
Ingredients
- 1 pound green beans
- 2 TBSP Lemon EVOO
- 2 shallots, thinly sliced
- 2 TBSP Fig Balsamic
- Salt and Pepper
Instructions
- Saute shallots in olive oil until softAdd green beans and cook until crisp tenderFinish with balsamic
