Bacon with Peppers Green Beans
Ingredients
- 2 pounds Fresh Green Beans
- 3 TBSP Bacon EVOO
- 1 tsp Himalayan Sea Salt
- 1/4 cup LTO Bacon with Peppers Jam
Instructions
- Preheat oven to 400
- Rinse green beans ans cut off stems
- Drizzle with EVOO and sea salt
- Toss well to make sure all green beans have oil on them
- Roast for 15-25 minutes
- Place in a bowl and toss with Bacon with Peppers Jam
- Serve and enjoy!
