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  1. The sweetness of tart cherries, the subtle taste of red wine and the slight crunch from almonds make up this compote that is rich in flavor and beautiful.

  2. A perfect blend of raspberries and chipotle peppers, this smokey, sweet and spicy sauce makes meat, fish and fowl extraordinary!

  3. The key to great grilling is a surprise ingredient - why not make it plums!

  4. This gift set includes 3 fantastic marinades perfect for any beef, pork or chicken marinating.
  5. This gift set includes 3 flavorful southwestern marinades: Tequilla Fajita Marinade, Montego Bay Jerk Marinade, and Chipotle Lime Grill Marinade in a gift box.
  6. This gift set includes 3 Asian marinades with heat—Ginger Wasabiyaki Sauce, Peanut Dipping Sauce and Asian Grilling Marinade.

  7. Sweet and salty with a little kick at the end, this marinade is as versatile as it is tasty. Brown sugar, soy and chili peppers round out this crowd pleaser.

    • Marinate thinly sliced London broil, grill
    • Spice up grilled chicken breast
    • Serve with peanut dipping sauce
  8. A delightful cousin to the traditional Sweet & Sour sauce, this Thai inspired sauce gets its sweetness from crushed pineapple and its subtle spicy heat from a dash of red jalapeño and chili peppers.

    • Perfect dipping sauce for Asian appetizers and fried foods.
    • Baste or marinade broiled swordfish, salmon or shrimp.
    • A great finishing sauce for any stir fry dish.
  9. An all-purpose sauce with a savory blend of flavors.

    • Marinate chicken for two hours then bake or grill
    • Baste on grilled pork, shrimp or salmon
    • Glaze on oven roasted asparagus
    • Glaze carrots
    • Pour over steamed broccoli or green beans
    • Start with *Orange EVOO and continue with this sauce, yum!
  10. It has an Asian influenced flavor of ginger, a nip of wasabi and is balanced with classic miso.

    • Dip skewered chicken
    • Toss with sesame noodles
    • Marinate lamb chops
    • Stir fry with green beans and cashews
    • Stir-fry vegetables
    • A Pork Tenderloin: marinate for 2 hours, Bake at 350˚F until done. Meat should register 170˚ on a thermometer
    • Mix ½ and ½ with hoisin sauce for Asian BBQ stir fry
    • Stir fry with Sesame Oil and top with this sauce
  11. Diced Roasted red bell peppers and roasted garlic tease your taste buds with this Asian inspired dipping sauce. Use as a dipping sauce or condiment.

    • Use on spring rolls, chicken, roasted asparagus, pork tenderloin, raw vegetables, Kabobs and appetizers
    • Drizzle on lettuce wraps
    • Toss with noodles
    • Pair with either *Sesame oil or *Garlic EVOO
  12. A mixture of Dijon Mustard and EVOO are spruced up with the distinct flavor of dill, lemon and garlic for a sauce that will impress anyone. For use over any fish, seafood or chicken.

    • Mix with sour cream to dress a baked potato
    • Coat salmon after grilling and before serving
    • Stuffed pita pocket with cooked shrimp, watercress and a dab of Lemon Garlic Seafood sauce
    • Use as a dip for raw vegetables, grilled shrimp or scallops
    • Salmon patty sauce
    • Sauté your fish, shrimp, scallops or vegetables in *Lemon EVOO before using this delicious sauce
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